Designed for pre-service (undergraduate, elementary education) or practicing, in-service (graduate) teachers. Offers development for infusing agriculture and the concepts of food, land, and people into existing curriculum standards and objectives. Presentation of agricultural-related instructional units, as well as research-based teaching strategies will be demonstrated. Cross-listed as: ASTE 5400. Repeatable for credit. Semester(s) Traditionally Offered: Fall, Spring, Summer
| Dates | Fall 2020 | Finish by 12/18/20 |
|---|---|
| Credits | 3.0 |
| Delivery | Online |
| Stewardson, Denise | denise.stewardson@usu.edu |
| Textbooks | View Textbooks |
| Syllabus | Loading... |
| Seats Available | 200 of 200 Available |
| Waitlist Available | 0 of 0 Available |
| Center | CRN | Building (Rooms) |
|---|---|---|
| Logan | 49723 | Online |
| Blanding | 49730 | Online |
| Brigham City | 49724 | Online |
| Kaysville | 49726 | Online |
| Moab | 49725 | Online |
| Orem | 49727 | Online |
| Out of State | 49734 | Online |
| Price | 49728 | Online |
| Salt Lake | 49729 | Online |
| Southwest * | 49731 | Online |
| Tooele | 49732 | Online |
| Uintah Basin | 49733 | Online |
* Not all courses designated "southwest" are available at every Southwest location. Speak with a southwest advisor to confirm availability.