This course focuses on empirical price analysis in food and agricultural markets. It includes institutional aspects of pricing, temporal and spatial price relationships, commodity supply and demand, price forecasting, and economic consequences of pricing decisions. Students learn tools, techniques and methods used by professional price analysts. Prerequisite/Restriction: APEC 3010 APEC 3310

Dates Fall 2020 | 8/31/20 - 12/18/20
Credits 3.0
Delivery Online
Lee, Robert robert.lee@usu.edu
Textbooks View Textbooks
Syllabus Loading...
Seats Available 46 of 75 Available
Waitlist Available 100 of 100 Available
Center CRN Building (Rooms)
Logan 50415 Online
Blanding 50422 Online
Brigham City 50416 Online
Kaysville 50418 Online
Moab 50417 Online
Orem 50419 Online
Out of State 50426 Online
Price 50420 Online
Salt Lake 50421 Online
Southwest * 50423 Online
Tooele 50424 Online
Uintah Basin 50425 Online

* Not all courses designated "southwest" are available at every Southwest location. Speak with a southwest advisor to confirm availability.