This course provides an introduction to the Dietetics and Nutrition Science majors, including emphasis areas and education pathways. Students learn about careers in each area as well as about the process of becoming a registered dietitian.

Dates Fall 2020 | 8/31/20 - 12/18/20
Credits 1.0
Delivery Online
Schneider, Maryann maryann.schneider@usu.edu
Textbooks View Textbooks
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Seats Available 21 of 100 Available
Waitlist Available 100 of 100 Available
Center CRN Building (Rooms)
Logan 51931 Online
Blanding 51938 Online
Brigham City 51932 Online
Kaysville 51934 Online
Moab 51933 Online
Orem 51935 Online
Out of State 51942 Online
Price 51936 Online
Salt Lake 51937 Online
Southwest * 51939 Online
Tooele 51940 Online
Uintah Basin 51941 Online

* Not all courses designated "southwest" are available at every Southwest location. Speak with a southwest advisor to confirm availability.