HEP 5400 - STRAT OBESE/DISORDER EATING

Promoting healthy behaviors using a "Health at Every Size" approach will be the primary goals of the course. Evidence-based programs for obesity and disordered eating prevention will be discussed. Additonally, students will discuss on issues related to obesity and disordered eating (e.g., weight stigma, media literacy, bullying). Prerequisite/Restriction: Junior standing for Undergraduate students, HEP majors only or approval of instructor Semester(s) Traditionally Offered: Spring, Fall

Dates Fall 2020 | 8/31/20 - 12/18/20
Credits 3.0
Delivery Online
Steel, Maya maya.miyairi@usu.edu
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Seats Available 12 of 40 Available
Waitlist Available 100 of 100 Available
Center CRN Building (Rooms)
Logan 56847 Online
Blanding 56854 Online
Brigham City 56848 Online
Kaysville 56850 Online
Moab 56849 Online
Orem 56851 Online
Out of State 56858 Online
Price 56852 Online
Salt Lake 56853 Online
Southwest * 56855 Online
Tooele 56856 Online
Uintah Basin 56857 Online

* Not all courses designated "southwest" are available at every Southwest location. Speak with a southwest advisor to confirm availability.